Rooskapsas

Menüü: Lisand

Beginner

Inimesed

Such a comforting sweet and salty veggie for cool autumn and early winter weather. While Brussels sprouts are usually served as a side dish, they also make a nice addition to salads.

Koostisosad


soola
1 pinch
rooskapsas
60 g

Ettevalmistus

  1. Peske brüsselikapsad.
  2. Hautamise lõpus maitsestage soolaga.

Vali oma ahi:

Edasi "Lisand" retseptid