Mündikujulised kartulikrõpsud

Menüü: Lisand

Beginner

Inimesed

Koostisosad


oliiviõli
2 tbs
soola
1 pinch
kooritud väikesed kartulid
180 g

Ettevalmistus

  1. Peel, wash and cut the potatoes into thin circular slices.
  2. Oil the potatoes and the baking tray.
  3. During baking, toss the potatoes around once with a spatula.
  4. Season to taste and add chopped parsley.

Edasi "Lisand" retseptid