Menüü: Lõuna ja suupisted
Beginner
Koostisosad
kikerherned
400
g
oliiviõli
2
tbs
sibula pulber
1
tsp
soola
½
tsp
küüslaugupulbrit
1
tsp
magusa punase pipra pulber
1
tsp
Ettevalmistus
- Wash, drain and dry chickpeas thoroughly.
- Pour olive oil over chickpeas and season with spice mixture. Mix well.
- Spread chickpeas evenly over a baking tray lined with baking paper.