Küpsetatud kalmaar täidisega

Menüü: Peamine

Allergeenid: Mollusc, Dairy
Beginner

Inimesed

Koostisosad


kalmaar
1 kg
prosciutto
200 g
cheese
200 g
oliiviõli
2 tbs

Ettevalmistus

  1. Clean and dry the calamari.
  2. Fill them with bits of ham and cheese. Seal them with a toothpick so that the filling does not leak out during cooking.
  3. Oil the baking tray and place the stuffed calamari in it.

Edasi "Peamine" retseptid